Raspberry pikelets and coffee makes a Friday morning perfect! To make the pikelets: In a medium sized bowl put 2 mashed bananas 1 tsp of vanilla essence 3 eggs Mix well In a separate bowl mix: 1 ½ cups of gf flour 2 cups of frozen raspberries 2 tsps of baking powder Make sure the raspberries are in individual pieces and that they are coated in flour. Add the flour mix to the banana mix. Stir well. Add ¼ to ½ cup milk to get a good batter consistency Spoon small amounts onto a hot pan and Pan fry in a wee bit of oil until cooked on both sides Time in the kitchen: around 20 minutes ☺️